Plum Vinegar


Flavor Profile: Medium acidity, medium-low sweetness
Tasting Notes: Fruity and oaky, with a soft, red-wine quality to it.
Kitchen Pairings: Vinaigrettes, Health/Probiotic consumption, and anywhere you would use a traditional red wine vinegar
Bar Pairings: Very good pairing to Scotch, Whiskey, and Bourbon. Works well in ginger ale and sparkling water for non-alcoholic beverages.

Ingredients:
Organic Plums, Honey, Water, Yeast

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