A smoky blend of our Hickory Vinegar, Applewood Soy Sauce, and Hickory Syrup, seasoned with a little J.Q. Dickinson Mined Salt, and blended again with Oliver Farm’s Pecan Oil.
This is a super rich, smokey and nutty vinaigrette with notes of butterscotch and honey. It's a perfect fit for any summer squash, grilled meats, and fall veggies.
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