Blackberry

Flavor Profile: Medium Acidity, Low Sweetness
Tasting Notes: Fruity/Earthy, notes of Blackberries, Banana, Limestone, Shale, 
Kitchen Pairings: Bitter Greens (Endive, Romaine, Raddichio, etc), Salad Greens (Romaine, Boston Lettuce, etc), Root Veggies (Beets, Rutabaga), Berries, Red Meat/Game, Sorbet/Ice Cream, Pie Filling.
Bar Pairings: Bourbon, Scotch, Tequila, Vodka. Works as a good substitute for lemon/lime juice.

 

Our Blackberry vinegar offers a flavorful swap for Red Wine Vinegar. Looking for inspiration? Visit our recipe page for creative uses of this variety in the kitchen and behind the bar.


Continue Shopping or View Cart

Get access to limited-edition vinegars

Be the first to hear about new vinegars,
special offers, and more.