Quality vinegars were once hard to come by stateside
-Wall Street Journal
“Lindera Farms vinegars are among the most complex and interesting vinegars I’ve tried.”
-Ruth Reichl, Author & Former NYTimes Food Critic
"Their exquisite, slow-made vinegars rely on Virginia ingredients and are so delicious, I'm tempted to treat them as shots instead of using them for cooking."
-Tom Sietsema, Washington Post Food Critic
Our objective at Lindera Farms is to use fresh and delicious local ingredients to create a vinegar that is truly unique in it's ability to elevate whatever you happen to use it in.
Sold Out
Savory, spicy, and smokey, this is a robust take on Kansas City BBQ. We start with a base of our vinegars, soy sauce, and hot sauces, and blend them with wildflower honey, sorghum molasses, garlic, and tomatoes before smoking the sauce over a batch of shagbark hickory and applewood.
This is meant to be a pair for ribs and brisket, but truthfully it'll work with just about any red meat, and heartier veggies like beets.
*This product contains gluten*
375ml/12.5oz
$16.50
Our Apple Cider vinegar offers a flavorful swap for a more traditional apple cider vinegar. Looking for inspiration? Visit our recipe page for creative uses in the kitchen and behind the bar.
Our apple cider vinegar is a 2018 Good Food Awards Finalist!
$60.00
All our ramp products in one neat bundle. This pack includes our Ramp Vinegar, Carolina Green BBQ Sauce, Ramp and Green Chile Hot Sauce, and Fermented Ramp Salt. Now you can enjoy the savory taste of Ramps any time of the year instead of waiting for their ever-so-short season. This pack is great for a gift to a foodie friend, or for yourself when you want to restock on your favorites!
Due to supply chain shortages, packaging may vary.
We’re on the email
Wanna stay up to date on what’s happening at Lindera Farms? Sign up for our newsletter and be the first to find our new products and sales.